Welcome to Anassa Taverna, a delightful Tex-Mex restaurant nestled in the heart of New York City at 200 E 60th St. Renowned for its vibrant atmosphere and exceptional culinary offerings, the menu captures the essence of Mediterranean flavors with a twist.
Guests rave about the Lobster Ravioli and Branzino, each dish crafted with fresh ingredients and bold flavors. The octopus is grilled to perfection, while the crispy table bread and creamy hummus serve as delightful starters. The ambiance is inviting, making it an ideal spot for gatherings with friends or family.
Incredible service with friendly staff.
Spacious layout perfect for small parties.
Signature dishes like Lobster Ravioli and Lavraki.
With consistently praised hospitality and exquisite flavors, Anassa Taverna is a must-visit for culinary enthusiasts!
